Vol. 2 No. 4 (2019): Talenta Conference Series: Energy and Engineering (EE)

Special Issue:
Seminar Nasional Institut Supply Chain dan Logistik Indonesia (ISLI) 2019
Hotel Madani, Medan - Sumatera Utara
18 - 20 Juli 2019

Published: 2019-12-30

Articles

Optimasi Pelayanan Sertifikasi pada Supply Chain Lembaga Sertifikasi Halal Optimization of Certification Services at Halal Supply Institutions Supply Chain

Ahmad Shalihin, Juliza Hidayati, Khairunnisa
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Penentuan Lokasi Fasilitas untuk Meminimalkan Total Jarak Peralatan untuk Mengevakuasi Area Longsor Facility Location Determination to Minimize Total Distance of Equipment to Evacuate Landslide Area

Ceria Farela Mada Tantrika, Agustina Eunike, Raditya Ardianwiliandri, Ahmad Huzaini
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Pendekatan Lean Manufacturing dalam Proses Produksi Kerajinan Bordir Sulaman dengan Metode Manajemen Berbasis Aktivitas Lean Manufacturing Approach in Shadow Embroidery Craft Production Process with Activity Based Management Methods

Anizar, A. Rahim Matondang, Hamida Hasan, Delilah Mentari
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Penentuan Rute Distribusi Produk Menggunakan Metode Saving Matrix Dan Nearest Neighbor Pada PT. XYZ Determination of Product Distribution Routes Using the Saving Matrix and Nearest Neighbor Methods at PT. XYZ

Haniza, Khawarita Sirega, Muhammad Fachrowi Siregar
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Traceability pada Rantai Pasok Pangan Halal: Review Literatur Traceability in Halal Food Supply Chains: Literature Review

Dini Wahyuni, Nurul Arfidhila
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Peluang dan Tantangan Pengembangan Rantai Pasok bagi Peningkatan Nilai Produk Nanas dari Kabupaten Tapanuli Utara Opportunities and Challenges of Supply Chain Development for Increasing the Value of Pineapple Products from North Tapanuli Regency

Mestika Silalahi, Yosef Manik
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Peluang dan Tantangan Pengembangan Rantai Pasok bagi Peningkatan Nilai Produk Andaliman dari Kabupaten Toba Samosir Opportunities and Challenges of Supply Chain Development for Increasing the Value of Andaliman Products from Toba Samosir Regency

Sorta Grace Pardede, Yosef Manik
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Analisa Rantai Pasokan Hijau Studi Kasus: Perusahaan Pengelasan Besi (Baja) Analysis Green Supply Chain Case Study: Iron Welding Company (Steel)

Gina Lathifah, Bezaleel Gabriel, Yolanda Putri Syarifah, Khairul Fahmi, Andreas Tedd, Mulya Sultoniq Lubis
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Analisis Value Chain Industri Otomotif Kota Medan Analysis Of Value Chain Automotive Industry In Medan City

M. Imam Prakasa, Asril Habib Panjaitan, Anthony Salim, Ericko Wasita Rimbawan, Fikri Akbar Luthfi
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Es Pungpung Sebagai Alternatif Penggantian Es Batu dari Tepung Tapioka untuk Mengurangi Kerugian Ikan Pascapanen Pungpung Ice As an Alternative for the Replacement of Ice Cube from Tapioca Flours to Reduce Postharvest Fish Losses

Fahrul Fauzana, Firda Rosa Nur Hakikia, Imroatul Muanifaha, Oki Anita Candra Dewia
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Adopsi Model SCOR dan Penerapan SHERPA di Industri Batik Sumatera Utara Adoption of the SCOR Model and Application of SHERPA in the North Sumatra Batik Industry

Dini Wahyuni, Lamria Theresa Sinaga
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Analisis Sistem Penyembelihan Pada Rantai Pasok Daging Sapi Halal Analysis of the Slaughtering System in the Supply Chain Halal Beef

Dini Wahyuni, M. Fauzan Rizki
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Identifikasi Peran Rantai Pasok Pada Usaha Mikro Kecil Menengah (UMKM) kota Medan Identification of the Role of Supply Chain in the Micro, Small and Medium Enterprises (MSMEs) of Medan

Doli Imam Anggara, Juliza Hidayati, Sukaria Sinulingga
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Identifikasi Human Error Pada Rantai Pasok UMKM Roti Human Error Identification in the Supply Chain SME Bread

Dini Wahyuni, Yuli Santa Elisa Bagariang
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Pemetaan Restoran Halal di Pulau Samosir Sumatera Utara Mapping of Halal Restaurants on Samosir Island, North Sumatra

Wahyu Ario Pratomo, Juliza Hidayati, Jeffrey Panama
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Optimasi Perencanaan Produksi Dengan Menggunakan Metode Goal Programing (Studi Kasus) Optimization of Production Planning Using MethodsGoal Programing (Case Study)

Didi Asmadi, Prima Denny Sentia, Septian Misbahul
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Usulan Aksi Mitigasi Risiko Rantai Pasok Produk Pancake Durian dengan Pendekatan House Of Risk (HOR) dan Hazard Analysis Critical Control Point (HACCP) Proposed Action of Supply Chain Risk Mitigation Durian Pancake Products with Approach House of Risk (HOR) and Hazard Analysis Critical Control Point (HACCP)

Dyah Lintang Trenggonowati, Asep Ridwan, Winda Chamidah Nurmayanti
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Pengaruh Pengendalian Biaya Produksi Terhadap Produktivitas Perusahaan Pada PT. XYZ Effect of Controlling Production Costs on Company Productivity at PT. XYZ

Rizki Alfi
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Analisis Key Performance Indicator Sebagai Alat Pengukuran Kinerja Rantai Pasok Produk Garam Industri Mengunakan Metode SCOR-AHP Key Performance Indicator Analysis as a Performance Measurement Tool Industrial Salt Product Supply Chain Using the SCOR-AHP Method

Sri Hartini, Sawarni Hasibuan, Kimberly Febrina Kodrat
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Tingkat Pelayanan Swalayan XYZ Terhadap Kepuasan Konsumen Di Kota Dumai XYZ Swalayan Service Level Of Customer Satisfaction In Dumai City

Melliana, Trisna Mesra, Yusrizal, Fitra
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Analisis Pendistribusian Panggilan Masuk ke Call Center Telkomsel Medan Analysis of Distribution of Incoming Calls to Telkomsel Call Centers Medan

Johana Sihol Marito Purba, Juliza Hidayati
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Tinjauan Literatur tentang Evolusi Supply Chain Management Literature Review of the evolution of Supply Chain Management

Rizkha Rida, Ratuh Ummi Kalsum
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Peran Lokasi Perusahaan dalam Efektifitas Pendistribusian Produk The Role of Company Locations in the Effectiveness of Product Distribution

A Herlambang, J Hidayati
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Pembangunan Sistem Rantai Pasok Pada UMKM di Sumatera Utara Development of Supply Chain Systems in SMES in North Sumatera

Sukaria Sinulingga
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Pengukuran Kinerja Rantai Pasok Agroindustri Sirup Markisa Dengan Balance Scorecard di Provinsi Sumatera Utara Measurement Performance of Agroindustry Supply Chain Mirrors With Balance Scorecard in North Sumatera Province

Kimberly Febrina Kodrat, Sukaria Sinulingga, Humala Napitupulu, Rika Ampuh Hadiguna
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Pengaruh Persepsi Manfaat Penggunaan Teknologi Terhadap Pemakaian Teknologi Informasi The Effect of Perception of Benefits of Use of Technology on Usage Information Technology

Melliana, Sanco Simanullang
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Pengurangan Efek Bullwhip Pada Vendor Tunggal dan Eceran Multi Di PT. XYZ Reduction of Bullwhip Effect in Single Vendor and Multi Retailer in PT. XYZ

Meilita Tryana Sembiring, Feby Sanna Sibarani
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Perancangan Aksi Mitigasi Risiko Halal Supply Chain pada IKM Sate Bandeng Menggunakan Metode House of Risk Design of Halal Supply Chain Risk Mitigation in IKM Sate Bandeng Using the House of Risk Method

Asep Ridwan, Kulsum, Vivi Ambarwati
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Algoritma Artificial Bee Colony untuk Multi Depot Vehicle Routing Problem Algoritma Artificial Bee Colony untuk Multi Depot Vehicle Routing Problem

Andriansyah, Hamka Ash Shiddieqy, Prima Denny Sentia
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Pemilihan Pemasok Karpet dengan Menggunakan Metode Analytical Hierarchy Process (AHP) pada PT XYZ (STUDI KASUS: PT XYZ) Selection of Carpet Suppliers Using the Analytical Hierarchy Process (AHP) Method at PT XYZ (CASE STUDY: PT XYZ)

Khairun Nissa Siregar, Friska Juliana Hutauruk, Zubaidah Kartika Harahap
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Tinjauan Singkat Literatur tentang Sustainable Supply Chain Management (SSCM) A Brief Review of Literature on Sustainable Supply Chain Management (SSCM)

Nurhayati Sembiring, Mangara Tambunan , Elisabeth Ginting , Riky Yuris, Steven Chailes
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Analisis Risiko Halal Supply Chain dengan Adopsi Model SCOR (Supply Chain Operations Reference) Halal Supply Chain Risk Analysis with the Adoption of the SCOR (Supply Chain Operations Reference) Model

Amrun Hamidi Nst, Dini Wahyuni
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Upaya Meningkatkan Keamanan Penyaluran Kredit Melalui Pembiayaan Rantai Pasok Terintegrasi (Journal Review) Efforts to Improve Credit Distribution Security through Integrated Supply Chain Financing (Journal Review)

Julian Helmi, Juliza Hidayati, Jihaad Hammami, Fionna Ingrid
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Analisa Faktor-Faktor yang Berpengaruh Terhadap Loyalitas Pelanggan Menggunakan Analisa Jalur di PT XYZ Analysis of Factors that Influence Customer Loyalty Using Path Analysis at PT XYZ

John Warisman Sinaga, Nazaruddin Matondang, Sukaria Sinulingga, Jeffrey Panama
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Penerapan Kaizen dalam Rangka Meningkatkan Loyalitas Pelanggan di PT XYZ Kaizen Implementation in the Framework of Increasing Customer Loyalty at PT XYZ

John Warisman Sinaga, Nazaruddin Matondang, Sukaria Sinulingga, Jeffrey Panama
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Analisis Rantai Nilai Jagung Dan Strategi Peningkatan Pendapatan Petani Di Kabupaten Toba Samosir Corn Value Chain Analysis and Strategy for Increasing Farmer Income in Toba Samosir Regency

Berlian Napitupulu, Benedikta Anna Haulian Siboro
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Analisis Rantai Pasok (Supply Chain) pada Produk Minyak Kelapa Sawit Supply Chain Analysis Of Supply Chains Palm Oil Products

Nazaruddin Matondang, Irwan Budiman
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Optimalisasi Kebutuhan Material untuk Produksi Bahan Bakar Minyak Menggunakan Metode Material Requirement Planning Material Requirement Optimization for Fuel Oil Production Using Material Requirement Planning Method

Gasha Idhar Yamanda, Qurtubi, Dwi Handayani
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Pengendalian Persediaan Crude Oil Menggunakan Metode Economic Order Quantity (EOQ) Crude Oil Inventory Control Using the Economic Order Quantity (EOQ) Method

Irham Fauzi, Qurtubi, Dwi Handayani
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Analisis Mitigasi Risiko Supply Chain dari Perkebunan Karet ke Perusahaan X di Sumatera Utara Analysis of Supply Chain Risk Mitigation from Rubber Plantation to Company X in North Sumatra

Khairunnisa, Juliza Hidayati, MT Ahmad Shalihin
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Rantai Pasokan Cerdas; Menyajikan Peluang yang Belum Pernah Ada Sebelumnya untuk Mengelola Rantai Pasokan Pertanian Smart Supply Chain; Presents Unprecedented Opportunities For Managing Agricultural Supply Chain

Tomy Perdana, Fernianda Rahayu Hermiatin
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Faktor Pendorong dan Penghambat Penerapan Green Supply Chain Management Driving and Inhibiting Factors in Implementing Green Supply Chain Management

Donald Robert Manik, Reynard Setijadi Lumbantoruan, Alfian Aziz Nasution
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Optimalisasi Moda Transportasi Dalam Rangka Mendistribusikan Produk PT. XYZ Optimization of Transportation Mode in Order to Distribute Products of PT. XYZ

Zaharuddin, Juliza Hidayati
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Analisis Bullwhip Effect pada Rantai Supply dengan Model Q Menggunakan Pendekatan Hadley-Within di PT. XYZ Medan Bullwhip Effect Analysis on Supply Chain with Q Model Using Hadley-Within Approach in PT. XYZ Medan

Martha Purnama Sari Panggabean, Dimas Akmarul Putera, Nursafwah
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Perencanaan Jadwal Distribusi dengan Menggunakan Metode Distribution Resources Planning Distribution Schedule Planning Using Distribution Resources Planning Method

Jusco, Alfian Aziz Nasution, Riza Noviwiyocha
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Integrasi Manajemen Rantai Pasok dan Total Kualitas Manajemen dalam Meningkatkan Kinerja Perusahaan Integration of Supply Chain Management and Total Quality of Management in Improving Company Performance

Syarifah Akmal
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Analisis Faktor Internal dan Eksternal UKM Durian Analysis of Internal and External Factors of Durian SMEs

Wira Sopyana Sarah, Claudia Indriya Ninggrum, Paltisia Elvi Maria, Alfri Lumongga, Ayu Khairani
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