Analisis Kualitas Produk Minuman Guna Meningkatkan Performansi Jumlah Produksi Dengan Metode Fmea (Failure Mode And Effects Analysis): Quality Analysis of Beverage Products to Improve Production Amount with Failure Mode and Effects Analysis (FMEA) Method. Talenta Conference Series: Science and Technology (ST), [S. l.], v. 1, n. 2, p. 153–159, 2018. DOI: 10.32734/st.v1i2.292. Disponível em: https://talentaconfseries.usu.ac.id/index.php/st/article/view/292. Acesso em: 1 may. 2026.